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The Sharp’s SSC2489GS Smart Combi Built-In Steam Oven is the start of a cooking revolution. While regular steam only reaches 212°F, the Smart Combi Built-In Steam Oven can create superheated steam up to 485°F. 

Sharp® 24" Stainless Steel Built-In Steam Oven

3-in-1 Combination Steam and Convection Wall Oven

Cooks with Superheated Steam at Browning Temperatures, Gentle and Regular Steam, Radiant Heat & Convection

Built-In Ready 24" Oven Can Be Installed in a Wall, Under-the-Counter or Kitchen Island with No Additional Trim Kit Needed

Brilliant LCD Display with Touch Navigation

No Wet-Wall Installation or Water Line Required

This product ships FREE via ground freight.  A valid phone number is required during checkout for delivery.

Steam this hot can roast meats and caramelize sugars so your food can be brown and crispy on the outside, tender and juicy on the inside. With the smart Sharp’s SSC2489GS Smart Combi Built-In Steam Oven, you can grill without smoke, roast without drying, and get the roasty-toasty, tasty results you desire.

And don't forget, the Sharp’s SSC2489GS Smart Combi Built-In Steam Oven is also a powerful convection oven with even heating for superior baking. That's three ovens in one!

Cleanup is a breeze with two preset cleaning modes. There is even a sterilize option for canning jars, lids and small utensils. The removable reservoir means no special plumbing or wet-wall installation is required. And with a standard, 120V power requirement, you can just plug it into a regular outlet, and you're ready to go. With its overall versatility and smart features, the Sharp’s SSC2489GS Smart Combi Built-In Steam Oven is an ideal addition for your modern kitchen.

The Water Bath feature is a virtual Bain-Marie for slow-baking custards, cheesecakes, and puddings.

The bright, Stage Lighting makes it easy to snap a photo with your phone and share your creations!

The Sharp Smart Combi Built-In Steam Oven is a hybrid convection oven that uses heat and water to cook. It has 5 high-performance cooking modes including Steam, Steam Bake, Convection Bake, Super Steam Grill, and Super Steam Roast.  The combination of superheated steam and conventional, radiant heat in cooking modes means that your food will be crispy and browned on the outside, moist and delicious on the inside.

The Sharp Smart Combi Built-In Steam Oven uses a Hybrid Convection System that circulates the hot air, steam, and super steam through a damper duct system. Heat is delivered through the upper and back of the oven, as well as the top of the oven.  Unlike conventional radiant ovens, convection ovens have a fan that continuously circulates air through the oven cavity. When hot air is blown onto food, as opposed to merely surrounding it, the food tends to cook more quickly.

Steam Cook mode allows you to cook with regular, traditional steam, up-to 212°F. Perfect for delicate vegetables, seafood, and fish. This cooking mode is ideal when you are testing your tastebuds with dishes that include broccoli, salmon, cod, and chicken.

Steam Keep Warm mode is your go-to mode for family dishes such as casseroles, vegetables, and quiches you want to keep warm and delicious.

Don't call them "leftovers." Steam Refresh mode revitalizes pasta, vegetables, bread, and meats. The Steam Refresh setting keeps food so moist and flavorful, you can call them "second helpings".

Steam Bake mode makes it possible to create bakery-quality loaves of bread crunchy, golden crusts in your home by injecting steam into the oven during the preheat cycle to promote even rising. This cooking mode automatically switches to dry convection heat to produce cakes with the desired soft, light, and chewy centers and makes impulse baking your favorite sweets a breeze.

Steam Bake and Water Bath settings make impulse-baking your favorite treats a breeze. Create creamy desserts such as cheesecake, pudding, and custard with the Water Bath feature, without handling hot pans of water.

Convection Bake mode makes it possible to bake traditional and convenience food items such as cookies, cakes, biscuits, pizzas and chicken nuggets using dry heated air that circulates evenly throughout the oven.

SuperSteam Roast mode makes it possible to roast dishes such as whole chicken, beef and pork roasts to perfection. Your food will be brown and crispy on the outside, moist and delicious on the inside.

This cooking mode creates delicious grilled and sautéed items such as fish, vegetables, onions, and steak. Like the broil function in a traditional oven, food cooks for shorter lengths of time at high temperatures

Simply Better Living encourages a mindful lifestyle with the use of Sharp home appliances through simple recipes and lifestyle tips. This lifestyle blog is dedicated to creative, ingenious solutions that make your life simpler, healthier, and better than ever before. It's all about the food you eat and the air you breathe. Welcome home.

The Sharp Smart Combi Built-In Steam Oven is like having an extra pair of hands in the kitchen. In addition to the included cookbook, we offer a wide variety of recipes on our Simply Better Living Blog for every occasion. Let the turkey slow-roast in the big oven with the door closed and discover mindful and delicious appetizer and side dish recipes to create in your new Smart Combi Steam Oven.

Deciding between sweet or savory recipes may be difficult, but baking them to perfection? Not a problem. With no preheating required, you can quickly and easily create unique, decadent desserts with steam cooking.

ADA (Americans with Disabilities Act) compliant appliances from Sharp Home Appliances can help to make your home accessible to people with disabilities.  The Americans with Disabilities Act establishes accessibility guidelines for many products. Sharp offers an array of appliances for the home that meet the requirements for ADA compliance. Wall oven controls are operable with one hand and require no more than five pounds of pressure.

To be considered ADA compliant, a Sharp wall oven must meet the following requirements:

Maximum high forward reach for controls and operating mechanisms is 48"; maximum low forward reach is 15".

Controls and operating mechanisms must be operable with one hand and shall not require tight grasping, pinching or twisting of the wrist. The force required to activate controls shall be no more than 5 lbs.

Ovens shall have controls on front panels; they may be located on either side of the door.

Sharp up to $2000 Rebate

Save up to $2000 on qualifying Sharp purchases.

Smeg Classic 24" Fingerprint-Proof Stainless Steel Electric Built In Steam Combination Oven with 1.34 cu. ft. total capacity, 10 cooking modes and digital LED display

Smeg Classic 24" Fingerprint Proof Stainless Steel Electric Built In Steam Combination Oven

True European Convection (combinable with Steam oven)

Steam cooking (combinable with convection oven)

Handle Color:

Handle Type:

Light(s):

Oven Door Window Type:

Door Swing Option:

Control Lockout:

Controls:

Clock Type:

Digital Display Items:

Convection Oven:

Cooking System:

Oven Cavity Finish:

Broiling:

Cleaning Method:

The Viking Professional Combi Steam/Convect Oven provides consumers with Versatile, Healthy and Convenient cooking options like never before. When steam is added to the cooking process, fat and salt content in foods are reduced while maintaining its natur

Viking® Professional 5 Series 30" Stainless Steel Built In Combi Steam/Convect Oven

Full Color Touch Navigation Display Control

Convection Damper System that controls airflow in upper, mid and lower zones

Gentle Steam to Superheated Steam 90°F - 485°F

Steam Grill - Superheated Steam up to 485°F flowing from top

Steam Roast - Heated Steam up to 485°F flowing from top, mid and lower back side

Gentle Steam - 90°F - 150°F controls oven temperature with steam for proofing, defrosting, and warming

Convection Bake - Dry Convection Air flowing from top, mid and lower back side

Convection Broil - Dry Convection Air flowing from top side

Dual Cook - Combination top steam grill and lower level steam

Smart Cook - 58 Pre-set cook options using Convection Bake, Steam Grill, Steam Roast and Steam

Steam Options - Steam Proof, Keep Warm, Simmer and Saute

Manual Set - Steam Grill, Convection Broil, Steam Roast, Convection Bake,

1.1 Cubic Foot - Cavity Dimensions - 15.55"W. x 12.01"H. x 9.45"D.

Two Level Cooking - Damper Convection System

Split set of wire cooking racks for one tray

The Viking Professional Combi Steam/Convect Oven provides consumers with Versatile, Healthy and Convenient cooking options like never before. When steam is added to the cooking process, fat and salt content in foods are reduced while maintaining its natural vitamins and minerals.

Shipping Weight:

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Bake:

Control Panel Color:

Viking® RVL Series 30" Black Steam Oven

This new Viking RVL Collection bridges present and future with a fully integrated design that fits seamlessly into surrounding cabinetry. Although its sleek look is decidedly minimal, it boldly conveys Viking performance at a glance. And rest assured, no commercial cooking power was sacrificed for appearance sake. With streamlined silhouettes, a sleek user interface, transitional sizes, and outfitted in stunning black glass this collection gives you limitless contemporary design possibilities that will ignite your culinary passions.

The Matteo 700 series 24" combi steam oven combines luxury, versatility, and healthy cooking. Finished in fingerprint-resistant stainless steel, this oven not only looks stunning but also offers steam, convection, and combination cooking. With multiple pr

Fulgor Milano Matteo 700 Series 24" Fingerprint Resistant Stainless Steel Steam Oven

MFG Rebate: Fulgor Milano 2026 Consumer Promotion up to $5,478 off eligible Fulgor Milano cooking or refrigeration and choose an additional FREE Fulgor Milano product to complete your kitchen.

Fulgor Milano Consumer Promotion Rebate

Purchase eligible Fulgor Milano cooking or refrigeration and choose an additional FREE Fulgor Milano product to complete your kitchen.

MFG: Fulgor Milano 5-Year Promotional Parts and Labor Warranty on 400, 600, or 700 series cooking products.

Fulgor Milano 5-Year Promotional Parts and Labor Warranty

Register your 400, 600, or 700 series cooking product today to enjoy 5 years of parts and labor coverage.

The Matteo 700 series 24" combi steam oven combines luxury, versatility, and healthy cooking. Finished in fingerprint-resistant stainless steel, this oven not only looks stunning but also offers steam, convection, and combination cooking. With multiple preset functions, it provides one of the healthiest ways to cook, making meals nutritious and effortless. Whether baking, broiling, or steaming, the oven's combination modes perform like a full-featured oven with true convection. Elevate your cooking with this must-have oven, perfect for style, health, and convenience in the kitchen.

The Matteo 700 series 24" combi steam oven combines luxury, versatility, and healthy cooking. With its exclusive matte black finish, this oven not only makes a bold statement but also offers steam, convection, and combination cooking. With multiple preset

Fulgor Milano Matteo 700 Series 24" Matte Black Steam Oven

The Matteo 700 series 24" combi steam oven combines luxury, versatility, and healthy cooking. With its exclusive matte black finish, this oven not only makes a bold statement but also offers steam, convection, and combination cooking. With multiple preset functions, it provides one of the healthiest ways to cook, making meals nutritious and effortless. Whether baking, broiling, or steaming, the oven's combination modes perform like a full-featured oven with true convection. Elevate your cooking with this must-have oven, perfect for style, health, and convenience in the kitchen.  

The Matteo 700 series 30" combi steam oven combines luxury, versatility, and healthy cooking. Finished in fingerprint-resistant stainless steel, this oven not only looks stunning but also offers steam, convection, and combination cooking. With multiple pr

Fulgor Milano Matteo 700 Series 30" Fingerprint Resistant Stainless Steel Steam Oven

The Matteo 700 series 30" combi steam oven combines luxury, versatility, and healthy cooking. Finished in fingerprint-resistant stainless steel, this oven not only looks stunning but also offers steam, convection, and combination cooking. With multiple preset functions, it provides one of the healthiest ways to cook, making meals nutritious and effortless. Whether baking, broiling, or steaming, the oven's combination modes perform like a full-featured oven with true convection. Elevate your cooking with this must-have oven, perfect for style, health, and convenience in the kitchen.  

The Matteo 700 series 30" combi steam oven combines luxury, versatility, and healthy cooking. With its exclusive matte black finish, this oven not only makes a bold statement but also offers steam, convection, and combination cooking. With multiple preset

Fulgor Milano Matteo 700 Series 30" Matte Black Steam Oven

The Matteo 700 series 30" combi steam oven combines luxury, versatility, and healthy cooking. With its exclusive matte black finish, this oven not only makes a bold statement but also offers steam, convection, and combination cooking. With multiple preset functions, it provides one of the healthiest ways to cook, making meals nutritious and effortless. Whether baking, broiling, or steaming, the oven's combination modes perform like a full-featured oven with true convection. Elevate your cooking with this must-have oven, perfect for style, health, and convenience in the kitchen.

The Smeg 24" Neptune Gray Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and p

Smeg 24" Neptune Gray Combi Steam Oven

Compact appliances with a height of 45 cm - perfect solution to meet the functional requirements of kitchen sets of small height. Available in several types and in different styles.

The 4.3" VIVOscreen display offers an advanced color touch interface, for automatic management of firing programs such as Delta T, Multi-step and SameTime firing.

The steam cooking system allows to cook any type of food more gently and quickly. Variations in temperature and steam level allow you to achieve the desired gastronomic result. Steam cooking decrease the use of fat in favor of a healthier and more genuine cuisine, and also minimizes the loss of weight and volume of food during cooking. Steam cooking is perfect for cooking meats: in addition to making them very soft, it maintains their shine and makes them more succulent. Also recommended for cooking leavened doughs and bread-making: humidity in fact allows the dough to grow and develop during cooking before creating the external crust. The result is a lighter and more digestible dough, recognizable by the larger alveolation. It is also suitable for defrosting quickly, for heating foods without hardening or drying them and for naturally desalting salted foods.

A simple cleaning function using steam to loosen deposits in the oven cavity.

Easy to use touch controls allow the appliance to be programmed at the touch of a button.

Traditional cooking suitable for the preparation of one dish at a time. The fan is not active and the heat comes from below and from above at the same time. Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside. Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.

The heat comes from 3 directions: above, below and from the back of the oven The fan is active. It allows quick cooking, even on several shelves without mixing the aromas. Ideal for large volumes or foods that require intense cooking.

Very intense heat coming only from above from a double heating element The fan is active. It allows the optimal grilling of thickest meats. Ideal for large cuts of meat.

The mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly. This system is recommended to finish cooking foods that are already well cooked on the surface, but not internally, which therefore require a moderate higher heat. Ideal for any type of food.

Intense and homogeneous traditional cooking, also suitable for complex recipes. The fan is active and the heat comes from below and from above at the same time. Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside. Ideal for baked pasta, biscuits, roasts and cobblers.

Low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption. It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables). To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartment

Circulaire with upper element or grill: Similar to fan with upper element with the added cooking speed of circulaire, ideal for dishes with a crispy topping. When used with the grill the food will brown more quickly.

It is the perfect function for cooking all types of dishes in a more delicate way. The heat comes from the back of the oven and is distributed quickly and evenly The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors.

Very intense heat coming only from above from a double heating element. The fan is not active. Provides excellent grilling and gratinating results. Used at the end of cooking, it gives a uniform browning to dishes.

The heat comes only from the bottom of the cavity. The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas. Designed to complete cooking and make food more crunchy. This symbol in gas ovens indicates the gas burner.

The Smeg 24" Neptune Gray Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and promotes uniformity of heat. Cooking is preceded by the preheating phase which allows the cooking compartment to reach the set temperature. This option reduces the time by up to 50%.

The Smeg 24" Fingerproof Stainless Steel Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best pos

Smeg 24" Fingerproof Stainless Steel Combi Steam Oven

The 4.3" VIVOscreen display offers an advanced colour touch interface, for automatic management of firing programs such as Delta T, Multi-step and SameTime firing.

The Smeg 24" Fingerproof Stainless Steel Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and promotes uniformity of heat. Cooking is preceded by the preheating phase which allows the cooking compartment to reach the set temperature. This option reduces the time by up to 50%.

The Smeg 30" Neptune Gray Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and p

Smeg 30" Neptune Gray Combi Steam Oven

The Smeg 30" Neptune Gray Combi Steam Oven has 150 automatic recipes for perfect results, Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and promotes uniformity of heat. Cooking is preceded by the preheating phase which allows the cooking compartment to reach the set temperature. This option reduces the time by up to 50%.

This Smeg 30" Fingerproof Stainless Steel Combi Steam Oven has 150 automatic recipes for perfect results, A Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best 

Smeg 30" Fingerproof Stainless Steel Combi Steam Oven

Save $200 instantly

Smeg Recipe for Rewards $200 Installation Rebate

Smeg Recipe for Rewards $200 Install Rebate

Receive $200 instantly with purchase of select Smeg appliances.

This Smeg 30" Fingerproof Stainless Steel Combi Steam Oven has 150 automatic recipes for perfect results, A Cushioned closing system, and Facilitated cavity cleaning due to special pyrolytic enamel. The electronic control manages temperatures in the best possible way and promotes uniformity of heat. Cooking is preceded by the preheating phase which allows the cooking compartment to reach the set temperature. This option reduces the time by up to 50%.

Viking® RVL Series 30" Stainless Steel Steam Oven

This new Viking RVL Collection bridges present and future with a fully integrated design that fits seamlessly into surrounding cabinetry. Although its sleek look is decidedly minimal, it boldly conveys Viking performance at a glance. And rest assured, no commercial cooking power was sacrificed for appearance sake. With streamlined silhouettes, a sleek user interface, transitional sizes, and outfitted in stunning black glass or stainless steel with black glass, this collection gives you limitless contemporary design possibilities that will ignite your culinary passions.

This new Viking RVL Collection bridges present and future with a fully integrated design that fits seamlessly into surrounding cabinetry. Although its sleek look is decidedly minimal, it boldly conveys Viking performance at a glance. And rest assured, no 

All black glass or stainless steel with black glass front provides a sleek, modern aesthetic that enhances any kitchen design

Capacitive touch control ensures intuitive operation with a smooth, easy-to-clean interface

Seamless integration with no bottom venting creates a high-end, built-in look without visible vents disrupting the design

Minimal product reveals enhance the streamlined, modern aesthetic with reduced visible edges

Sleek monochromatic chrome handles add a touch of elegance while complementing modern kitchen appliances

Can be installed flush or integrated, offering flexibility to match various kitchen layouts

Traditional Cooking Modes offer versatile options for optimal results:

TruConvection ensures even baking by using heat from the rear element and air circulation for single-rack cooking

TruConvection Broil combines heat from the lower, upper, and rear elements with air movement for perfectly browned, single-rack roasting

Convection Broil uses broil mode and air circulation for searing and browning foods typically cooked on a grill

Broil provides direct heat from the upper element for quick, high temperature cooking

Steam Cooking Modes harness the power of steam for precise and efficient cooking:

Steam serves as the primary heat source, evenly distributed by a convection fan for uniform cooking

Steam 266°F combines steam and variable temperatures to reheat precooked and frozen foods with precision

TruConvection Steam starts with steam cooking and transitions to convection, ideal for large meats, seafood, bread, and pastries

Steam Clean – uses 15 minutes of steam to loosen baked on grease and food

Steam Assist used with these traditional oven functions: Tru Convec, Tru Convec Broil, Convection Broil, and Broil

Steam Assist aids these normally drying cooking modes by providing the food being cooked with some moisture to help keep from drying out too much during the cooking process

Steam Clean utilizes a 15-minute steam cycle to loosen bakedon grease and food residue for effortless cleaning Recipe Function automates cooking by setting precise temperatures and times, with the ability to customize recipes

Steam Assist enhances traditional cooking functions by adding moisture to prevent dishes from drying out and works with TruConvection, TruConvection Broil, Convection Broil, and Broil settings to improve texture and retain moisture in foods

AutoStop counts down cooking time and automatically turns off the oven after up to 12 hours for additional safety

AutoStart schedules the oven to begin cooking at a preset time for convenience

Temperature probe monitors internal food temperature and shuts off the oven once the desired temperature is reached

Three oven rack positions offer flexibility for multiple cooking needs

Control panel features a child safety lock, preventing unintended adjustments for added security

Included accessories - perforated pan for steam cooking, a solid pan for drippings, and an oven rack provide versatility for various cooking methods

One halogen oven light provides bright, efficient illumination for clear visibility inside the oven

Removable 45 fl. oz (1.4 L) water tank allows for easy refilling and ensures continuous steam cooking functionality

We are more than luxury appliances — Monogram is the experience. We’re inspired by life and the way you live it. With high style, superior craftsmanship and award-winning technology, our products raise the bar on what’s possible in your kitchen.

Monogram® Statement Collection 30" Stainless Steel Steam Oven

Edge-to-edge handles, polished stainless steel, and hand-finished edges convey a sense of solidity and beauty

This healthy method of cooking helps foods to better retain their flavor, color and nutritional value

Utilizing True European convection baking, broiling and roasting with steam assist at the same time creates exceptional results

Select from a large number of built-in recipes to perfectly prepare vegetables, rice, grains and meat

An advanced feature that maximizes water use and provides continuous steam throughout the cooking process

These six stainless steel pans are the ideal cookware for reheating multiple food items simultaneously while also reducing odor and flavor transfer

Monogram One For You One For Free Rebate

Receive up to 3 free eligible Monogram appliances or generous credits toward the appliances of your choice.

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